Marine Science and Technology Bulletin » Cilt: 2 Sayı: 2

Makaleler

1. Quality Determination of Experimental Sausage Production from Shark Meat

Dilek Kahraman Nermin Berik

Sayfa : 1-4

2. Determination of Proximate Composition and Sensory Attributes of Scallop (Flexopecten glaber) Gonads

Nermin Berik Ekrem Cem Çankırılıgil

Sayfa : 5-8

3. Effect of Seasonal Changes in Proximate Composition of Common Pandora (Pagellus erythrinus, Linnaeus 1758) Catched from Saros

Arınç Tulgar Nermin Berik

Sayfa : 9-12

4. The Environmental and Socio-Economical Effects of a Biologic Problem: Mucilage

Ragıp Ertuğ Yentur Yeşim Büyükateş Özcan Özen Aytaç Altın

Sayfa : 13-15

5. A Preliminary Study on the Determination of Triploidy by Chromosome Analysis at the Different Stages of Development in Rainbow Trout, Oncorhynchus mykiss

Osman Nezih Kenanoğlu Sevdan Yılmaz Sebahattin Ergün Cüneyt Akı

Sayfa : 17-21

6. Effects of High Levels of Dietary Fish Oil on the Immune Response of European Sea Bass, Dicentrarchus labrax

Sebahattin Ergün Yılmaz Emre Sevdan Yılmaz Adem Kurtoğlu Murat Yiğit Derya Güroy Betül Güroy Musa Bulut

Sayfa : 23-27

Arşiv

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